Bettafish

BettaFsh, an innovative startup based in Berlin, is dedicated to sustainably changing the way we consume fish. Founded by Deniz Ficicioglu and Jacob von Manteuffel, the company focuses on the development and production of 100% plant-based fish alternatives, primarily made from seaweed and plant proteins.

BettaFsh offers a variety of products that rival traditional fish in taste and nutritional value. The main products include:

• TU-NAH: A plant-based alternative to canned tuna, made from organic seaweed from the fjords of Norway and Ireland, as well as proteins from organic fava beans. These products are available in cans, jars, and as spreads[2][4][5].
• SAL-NOM: A plant-based alternative to smoked salmon, also based on seaweed and offered in jars[5].
• Vegan Tuna Pizza and Sandwiches: These products have been developed in cooperation with Aldi and are available in over 4000 markets in Germany as well as in other European countries like Austria, the Netherlands, and Denmark[2][3][4].

The mission of BettaFsh is to promote the consumption of seaweed and thereby provide a sustainable alternative to traditional fishing. The company is committed to protecting the oceans and their inhabitants and aims to offer fishing communities alternative business models. The values of BettaFsh include sustainability, environmental friendliness, and providing healthy, protein-rich foods[1][2][4].

BettaFsh is striving to have a significant positive impact on the environment. Here are some of the company's sustainability initiatives:

• Rescue of Marine Resources: By forgoing fishing, 191 tons of tuna and 194 tons of bycatch have already been avoided[1].
• Sustainable Raw Materials: The seaweed for BettaFsh products is either wild-harvested or farmed, and all raw materials come from sustainable sources[4].
• Reduction of Resource Consumption: Seaweed does not require arable land, freshwater, fertilizers, or pesticides, making it an environmentally friendly option[4].