Foodsharing

Deutschlandweit, DEImpact-drivenAssociationClimate & Environmental ProtectionSocial Impact

Impact2Sustainability Goals

Employees51 - 100

Founded2012

LocationDeutschlandweit

About Foodsharing

Foodsharing is an international movement and a registered association (e.V.) actively working against food waste since 2012. The organization promotes sustainable consumption and climate protection by enabling the rescue of food. With 51 to 100 employees, Foodsharing operates nationwide in Germany, with its legal seat in Cologne. Its commitment significantly contributes to UN Sustainable Development Goals 12 (Responsible Consumption and Production) and 2 (Zero Hunger).

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Sustainability Goals

Responsible Consumption & Production

Actively reducing food waste
Foodsharing mobilizes communities to rescue edible food that would otherwise be discarded, thereby promoting more sustainable consumption patterns.

Zero Hunger

Facilitating access to food
By redistributing rescued food, Foodsharing helps improve access to nourishment for those in need, thereby contributing to the alleviation of hunger.

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FAQs

What is Foodsharing's mission and what impact does the organization have?

Foodsharing is an international movement actively working against food waste. The organization promotes sustainable consumption, climate protection, and the rescue of food. Its commitment primarily contributes to UN Sustainable Development Goal 12 (Responsible Consumption and Production) and secondarily to Goal 2 (Zero Hunger).

How is Foodsharing structured and what is the organization's size?

Foodsharing is a registered association (e.V.) founded in 2012. The organization employs between 51 and 100 staff members, with 65 listed on LinkedIn. It operates as a civic and social organization.