Employer profile
Landesforschungsanstalt für Landwirtschaft und Fischerei Mecklenburg-Vorpommern
Neubrandenburg, DEImpact-drivenGovernmentScience & ResearchPublic Services
Impact3Sustainability Goals
Employees11 - 50
About Landesforschungsanstalt für Landwirtschaft und Fischerei Mecklenburg-Vorpommern
The Landesforschungsanstalt für Landwirtschaft und Fischerei Mecklenburg-Vorpommern (LALF) is a specialized state research institution based in Germany. As the central scientific authority for the federal state of Mecklenburg-Vorpommern, it focuses on applied research in agriculture, fisheries, and aquaculture. The organization provides expert advice to policymakers and the agricultural sector, aiming to enhance the sustainability and efficiency of regional food production while safeguarding consumer interests.
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Sustainability Goals
Zero Hunger
Advancing Sustainable Food Production Systems
The institute conducts applied research into crop and livestock farming to enhance the efficiency and sustainability of regional food systems in Northern Germany.
Life Below Water
Research for Sustainable Fisheries and Aquaculture
Through targeted aquatic research, the organization supports regional fisheries and aquaculture sectors in maintaining ecological standards and protecting aquatic resources.
Life on Land
Protecting Agricultural Ecosystems and Grasslands
The institute develops science-based strategies for grassland management and eco-friendly farming practices to actively preserve biodiversity in managed agricultural landscapes.
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FAQs
Q1What is the primary mission of the Landesforschungsanstalt für Landwirtschaft und Fischerei Mecklenburg-Vorpommern?
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The LALF serves as the central scientific authority for agriculture, fisheries, and aquaculture in Mecklenburg-Vorpommern. It conducts applied research to support sustainable food production and provides expert advice to policymakers and the agricultural sector.
Q2Which UN Sustainable Development Goals does the organization support?
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The organization primarily contributes to SDG 2 (Zero Hunger) through its focus on agricultural efficiency and food quality. Additionally, its work in fisheries and land management supports SDG 14 (Life Below Water) and SDG 15 (Life on Land).
