
Responsible Consumption & Production
Regional farming strengthens sustainable food cycles
By utilizing the community-supported agriculture model, the farm produces food directly for local members, eliminating intermediaries and reducing food miles.
Transparent and ecological food production
Michels Kleinsthof prioritizes regenerative farming practices that maintain soil health and minimize the environmental footprint of their agricultural operations.
Life on Land
Promoting local biodiversity on farmland
Regenerative farming practices protect soil quality and provide essential habitats for local species within the farm's cultivated land.
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