
Responsible Consumption & Production
Rescuing surplus for sustainable consumption
The organization redistributes high-quality surplus food and products that would otherwise be discarded, enabling customers to shop more consciously and reduce waste.
Zero Hunger
Rescuing food and fighting hunger
By rescuing and selling surplus food, SIRPLUS helps reduce food loss. The organization also operates a program that donates two school meals for every order, providing access to nutrition for children in need.
Climate Action
Reducing food waste for climate action
By preventing food from being wasted, SIRPLUS helps reduce greenhouse gas emissions from production and disposal. The organization also provides information on the CO2 footprint of food, raising awareness for climate-friendly consumption.
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