
Discover the people behind Foodways
Get a look at the team — see who works here and spot familiar faces from your network.
Responsible Consumption & Production
Reducing food waste in the food industry
The organization develops solutions and offers services like 'Food Save Management' and the 'Waste Tracker' to enhance resource efficiency and minimize food waste in gastronomy and the wider food economy.
Promoting sustainable value creation in food economy
Through innovative approaches like 'Fibre Maxing' and 'Menu Engineering,' foodways.ch assists clients in creating sustainable added value and converting by-products into profitable business models.
Climate Action
Combating climate change through food saving
The organization contributes to climate resilience by supporting companies in reducing food waste, which significantly lowers emissions from food production and disposal.
Minimizing food industry emissions
Through projects like 'United Against Waste' and 'StreamUp,' comprehensive solutions are promoted to reduce the ecological footprint of the food economy via efficient resource utilization.
Zero Hunger
Reducing waste for enhanced food security
By increasing resource efficiency and reducing food waste, foodways.ch indirectly helps improve food availability and strengthen global food security.
Fostering sustainable food supply
The organization's work, focusing on waste prevention, supports a more sustainable use of food resources, thereby securing nutrition for all in the long term.
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