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Responsible Consumption & Production
Fostering Sustainable Agricultural and Consumption Patterns
SpeiseGut operates a Community Supported Agriculture model, directly connecting producers and consumers to promote regional, seasonal, and ecologically produced food. This reduces transportation and food waste.
Life on Land
Protecting and Promoting Terrestrial Ecosystems
The organization adheres to high ecological standards, evidenced by its
Zero Hunger
Access to Fresh, Nutritious Food
SpeiseGut provides private households with regular harvest shares of seasonal vegetables and other regional organic products, promoting access to healthy nutrition. Sponsor options support households with smaller budgets.
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